Description
These 5-ingredient White Chocolate Amaretto Trail Mix Truffle Bars are made with your favorite trail mix stirred together with a dairy-free melted white chocolate Amaretto mixture then chilled to set up and sliced into bars for a deliciously nutty, sweet treat!
Ingredients
Units
Scale
- 2 cups dairy-free white chocolate chips (affiliate link) (I used Enjoy Life brand)
- 3 tablespoons vegan butter
- 4 tablespoons plant milk
- 4 tablespoons Amaretto (optional but recommended for flavor!)
- 3 cups trail mix (without chocolate)
Instructions
- Line an 8×8 baking pan with parchment paper and set aside.
- In a medium saucepan, melt the white chocolate chips, butter and milk over low heat. Once the chcolate chips have started to melt, whisk continuously until you have a creamy melted chocolate. Add the Amaretto if using and whisk.
- Add 3 cups of trail mix to a medium-large bowl. Pour the melted white chocolate mixture over top and stir to coat all of the nuts.
- Press the mixture in the baking pan and spread it out to fill the whole pan evenly. Place in the freezer to set up for about 1 hour. Slice into bars and enjoy! Keep stored covered in the fridge or freezer.
Notes
* If your trail mix has chocolate in it, it will likely melt and turn your bars brown when you stir in the melted white chocolate mixture so I suggest taking it out or finding a trail mix without it. These bars would still taste delicious if you do decide to leave it in though 😉
- Prep Time: 20 minutes
- Additional Time: 0 hours
- Cook Time: 10 minutes
- Category: Dessert